Premium Long Grain Basmati Rice
Quick Overview
1121 Basmati Rice has the world’s longest grain, before as well as after cooking and gives 30% more volume than any other Basmati variety. 1121 Basmati Rice grade is known worldwide for its long length, excellent cooking qualities, unique aroma, special sweet taste and high nutritional value.
India is very famous for its traditional food and when it comes to basmati rice, people just feel blessed to be a part of this country. India has a variety of basmati rice to serve people with a delicate taste. Every basmati rice is different from others and has unique qualities. Some rice has longer grain, some has an amazing aroma and some are just more than the beauty. But all basmati rice has one thing in common – Taste. Whether you eat any brand, any grain of rice, the rich taste will be the same.
Description
1121 Basmati Rice has the world’s longest grain, before as well as after cooking and gives 30% more volume than any other Basmati variety. 1121 Basmati Rice grade is known worldwide for its long length, excellent cooking qualities, unique aroma, special sweet taste and high nutritional value.
India is very famous for its traditional food and when it comes to basmati rice, people just feel blessed to be a part of this country. India has a variety of basmati rice to serve people with a delicate taste. Every basmati rice is different from others and has unique qualities. Some rice has longer grain, some has an amazing aroma and some are just more than the beauty. But all basmati rice has one thing in common – Taste. Whether you eat any brand, any grain of rice, the rich taste will be the same.
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Loading Port
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Durban Port, South Africa
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Product Name
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1121 Basmati Rice
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Color
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White Color
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Feature
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Odorless, Low Calorie, Low Carb, Gluten Free, Fat Free, GMO Free, Rich In Fiber
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Technical Specification of 1121 Basmati Rice :
| Attribute | Details |
|---|---|
| Purity | 95.00% |
| Natural Admixture | 5.00% |
| Average Grain Length | 8.35 MM |
| Moisture | 12.5% Max. |
| Broken Grain | 1% Max. |
| Damage/Discolour Grain | 1% Max. |
| Immature Grain | 1% Max. |
| Foreign Matter | Nil |
| Packaging Type | Jute bag, PP bag, Non-woven bag, or as per buyer’s choice |
| Supply Ability | 2000 tons Per Week |
| Delivery Time | 14-21 Days |
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Description
Ingredients: Mayocoba.
Storage and Shelf Life
Store in a cool, dry place. Shelf life: bags – up to 1 year. Bulk – up to 6 months.
Allergen Information
Manufactured on shared equipment with peanuts, soybeans, tree nuts, milk, eggs, wheat and whey.
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Quick Overview
Our Wheat Flour, available in Bread, Cake, and All-Purpose varieties, is crafted with precision to meet diverse baking needs. With a protein content ranging from 12% to 14%, and a moisture content capped at 13.5%, it ensures optimal baking performance. The flour is finely milled to a smooth texture, with a white to creamy white color. Microbiologically safe, it boasts low total plate counts and is free from Salmonella and E. coli.
Packaged in 25 kg or 50 kg bags, our flour is ISO 22000, HACCP, and optionally Kosher and Halal certified. Originating from South Africa, we offer flexible export terms and can supply up to 10,000 MT per month. Perfect for both domestic and international markets.
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