Fresh Oranges
Description
| Attribute | Details |
|---|---|
| Style | Fresh |
| Product Type | Citrus Fruit |
| Type | Orange |
| Cultivation Type | Common |
| Color | Orange |
| Maturity | 100% |
| Size (cm) | 65 – 100 |
| Weight (kg) | 0.3 |
| Size Options | 44, 48, 56, 64, 72, 80, 88 |
| Package | 15/16 kg standard |
| Loading Port | Durban Port, South Africa |
Related products
-
Read more
Quick Overview
Haricot Beans
Haricot Beans are versatile and nutrient-rich legumes, perfect for adding protein and fiber to your meals. These small, white beans have a mild flavor and creamy texture, making them ideal for soups, stews, and salads. Sourced from high-quality growers, our haricot beans are carefully selected to ensure freshness and taste. Enjoy them as a healthy and delicious addition to your diet.
-
Read more
Grade A Raw Popcorn: Premium quality, farm-fresh kernels that promise a perfect pop every time. Our Grade A Raw Popcorn is ideal for making your favorite movie snacks or creative culinary treats. Enjoy the pure, natural taste and exceptional crispiness of the finest popcorn kernels.
-
Read more
Quick Overview
1121 Basmati Rice has the world’s longest grain, before as well as after cooking and gives 30% more volume than any other Basmati variety. 1121 Basmati Rice grade is known worldwide for its long length, excellent cooking qualities, unique aroma, special sweet taste and high nutritional value.
India is very famous for its traditional food and when it comes to basmati rice, people just feel blessed to be a part of this country. India has a variety of basmati rice to serve people with a delicate taste. Every basmati rice is different from others and has unique qualities. Some rice has longer grain, some has an amazing aroma and some are just more than the beauty. But all basmati rice has one thing in common – Taste. Whether you eat any brand, any grain of rice, the rich taste will be the same.
-
Read more
Aduki Beans
Aduki Beans, also known as Adzuki Beans, are small, reddish-brown legumes with a slightly sweet flavor. They are commonly used in Asian cuisines, particularly in Japanese and Chinese dishes. Rich in protein, fiber, and essential minerals, aduki beans are known for their health benefits, including aiding digestion and supporting heart health. They are often used in soups, stews, and as a filling for desserts.
-
Read more
Description Cannellini Beans Alubia ingredients: Cannellini Beans. About Cannellini Beans Alubia Cannellini Beans are quite a creamy bean, they hold their shape well when cooked. They’re most commonly used in minestrone soup and in mixed bean dishes.









Reviews
There are no reviews yet.